The first Long Island Restaurant Week of 2020 kicks off this Sunday.

The eight-day promotion runs Sunday, Jan. 26, to Sunday, Feb. 2, with participating restaurants offering a $29.95 three-course prix fixe all night every night they are open — except on Saturday when the deal only has to be offered until 7 p.m.

“Winter Restaurant Week is designed to help customers combat ‘cabin fever’ and bring excitement and revenue to our restaurant participants,” said Steve Haweeli, president of Long Island Restaurant & Marketing Hospitality Group.

The tri-annual event also happens during the spring and fall. Below, we’ve pulled together a list of the participating GreaterPortJeff area restaurants:

Port Jefferson


Pasta Pasta; menu

Wave Steak and Seafood

Rocky Point

Sea Basin Restaurant

Stony Brook

Mirabelle Restaurant & Tavernmenu

Miller Place

Orto; menu

Recipe Seven Cocktails and Kitchen; menu

Mount Sinai

Alexandros Restaurant; menu

Top: Seafood dish from Mirabelle Restaurant & Tavern in Stony Brook (credit: Facebook).